Barceló Añejo

distilled by Barceló - Dominican Republic

Brown rum distilled from fermented molasses. Aged in used whisky and bourbon barrels.

The younger rums in this blend give it a slightly sharper taste than the Gran Añejo rum from Barceló. I mix Añejo with fruit juice or a little sugar, lime and ice for a classic Caribbean cocktail.

Bottled at 40% alcohol by volume.
Awards
Bronze Medal 2007 Ministry of Rum Tasting Competition
There are 5 sugar cane spirits distilled by Barceló.
Barceló Añejo
Barceló Dorado
Barceló Gran Añejo
Barceló Imperial
Columbus Rum Añejo
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Members who chose Barceló Añejo as one of their favorites also chose:
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Last updated May 5, 2011

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Last updated May 5, 2011