Brown rum distilled from fermented molasses. Blend of rums aged up to 8 years in used whisky and bourbon barrels.
The premium rum from the house of Brugal and the most popular premium rum in the Dominican Republic. I enjoy Brugal Extra Viejo on the rocks where the balanced blend of flavors can really be appreciated.
Lots of dark fruit, roasted cashew, cinnamon with overtones of vanilla on the body give way to the slightly viscous smoky finish.
Bottled at 43% alcohol by volume.
24 of 326 Ministry of Rum forum members have selected Brugal Extra Viejo as one of their favorites.
Make your own on the Ministry of Rum.
There are 5 sugar cane spirits distilled by Brugal.