Polished-copper colored rum distilled from fermented molasses. Aged in used whisky and bourbon barrels.
The body of aged pot still rum comes through in this honeyied rum liqueur. Only sold in Venezuela, Hacienda Saruro should be on your list of rums to pick up when you see it.
Traditionally served chilled after dinner, the sweetness is well balanced by the full rum body.
Bottled at 35% alcohol by volume.
Awards
Gold Medal - Flavored Rum - 2009 Ministry of Rum Tasting Competition Miami
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