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Old 06-28-2012, 10:27 PM   #12
Darkanstormy
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Join Date: Jun 2012
Location: Bundaberg
Posts: 3
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Quote:
Originally Posted by Bluehammer View Post
Try starting the session with something a bit heavy before the rum. Something meat based like chicken or meat balls. You do not have to eat a lot of it. The "heavy" food causes the stomach to close access to the intestines in order to process and break down the heavy foods. This then allows the rum to sit in the stomach longer and break down. The rum takes longer to absorb into your system this way. You can then enjoy the rum without getting (as) smashed. Unless, of course, that is your objective.
I know this is an old thread but i laughed at the last part and is there another reason to drink rum?
But seriously i love to eat spicy or satay beef jerky when i am having a rum.

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