neatdrinker
10-04-2009, 11:00 PM
Hi All,
I have several name brand Rums, which state the origin of production as- "British West Indies".
AlthoughI I believe they are "too dark/sweet/viscous to be unadulterated with caramel, and other enhancements, i still realy enjoy sipping these neat. so "rummy" tasting.
I do own and love many 'real' premium products, and can see the difference.
So, does anyone aboard know this process? I imagine it's basiclaay the same bulk sold to various bottlers, and they name it and sell it as thier own.
(They do all taste rather similar).
The labelbacks usually identify a country, but say the botteling was from BWI stock.
Some examples are-Trader Vics Dark, Whalers dark, Lahaina,and a few others.
Actually if blindfolded, i don't know if I'd be able to tell you which one i was drinking.
Is it quality Rum, or, cheap bulk stock, enhanced as with whatever?
Either way, i enjoy them all.
I have several name brand Rums, which state the origin of production as- "British West Indies".
AlthoughI I believe they are "too dark/sweet/viscous to be unadulterated with caramel, and other enhancements, i still realy enjoy sipping these neat. so "rummy" tasting.
I do own and love many 'real' premium products, and can see the difference.
So, does anyone aboard know this process? I imagine it's basiclaay the same bulk sold to various bottlers, and they name it and sell it as thier own.
(They do all taste rather similar).
The labelbacks usually identify a country, but say the botteling was from BWI stock.
Some examples are-Trader Vics Dark, Whalers dark, Lahaina,and a few others.
Actually if blindfolded, i don't know if I'd be able to tell you which one i was drinking.
Is it quality Rum, or, cheap bulk stock, enhanced as with whatever?
Either way, i enjoy them all.